Potassium Nitrate is the only fertilizer that supplies both macro-nutrients, highest in the composition of any plant. It can be absorbed by the crop to satisfy a potassium deficiency; especially during the development of fruit and for the finishing growth for flower crops. Its melting point is 334.0℃, density is 2.11g/cm3. It is soluble in water, insoluble in alcohol and diethylether.
Benefits 1,Nitrogen and Potassium are both essential for higher yield and better quality of crops. 2,Nitrogen as nitrate anion (NO3-), the most available form of nitrogen for plant uptake.
3,Potassium Nitrate is an ammonium-free source of nitrogen, hence safe for use even at high temperatures.
4,Potassium supply is essential to prevent the development of plant diseases.
5,Potassium can enhance the plant’s ability to withstand extreme conditions.
6,Potassium helps improving quality parameters of Fruit size, lager dimensions, better uniformity Fruit looks, better color, minimized color blemishes or unusual markings of mechanical injuries or any sign of disease nutritional values, higher content of protein, oil, vitamin C, etc. Organoleptic features, enhanced flavor and aroma, longer shelf life.
Application As a solid fertilizer, 250 kg/ha are typically used. If applying potassium nitrate to avocados, approximately 50kg/ha.
Packing 25kg plastic woven bag
Storage Keep container tightly closed. Keep container in a cool, well-ventilated area. Separate from acids, alkalies, reducing agents and combustibles.