CPPU KT-30 forchlorfenuron 99% Technical Grade
|FOB Price:||US $ 1 - 200 / Kilogram | Get Latest Price|
|Min.Order Quantity:||1 Kilogram/Kilograms CPPU KT-30 forchlorfenuron 99% Technical Grade|
|Supply Ability:||200 Ton/Tons per Year CPPU KT-30 forchlorfenuron 99% Technical Grade|
|Port:||Port of China|
|Payment Terms:||L/C,D/P,T/T,Western Union|
- Classification: Plant Growth Regulator
- CAS No.: 525-79-1
- Other Names: forchlorfenuron 99%
- MF: C10H9N5O
- EINECS No.: 208-382-2
- Place of Origin: Fujian, China (Mainland)
- State: Powder
- Purity: 99%
- Application: Plant growth regulator
- Brand Name: Vastland
- Model Number: PGR06
- Color: white
- NAME: CPPU KT-30 forchlorfenuron 99% Technical Grade
Packaging & Delivery
|Packaging Details:||Packing: 1KG Aluminium foil bag, 25 kgs fibre drum, CPPU KT-30 forchlorfenuron 99% Technical Grade|
SpecificationsCPPU KT-30 forchlorfenuron 99% Technical Grade
1) a cytokinin type plant growth regulator.
2)It can promote cell division
Loss on drying
Residues after ignition
l Kinetin may be the crop of leaves, stems, cotyledons and germinating seeds absorb, slow-moving.
l The main physiological role: to promote cell differentiation, division, growth; sprouting induced callus.
l To lift the top edge; promote seed germination, to break lateral bud dormancy; delay premature leaf senescence and plant.
l Regulate the transport of nutrients; promote strong; induced flower bud differentiation; adjustment of stomatal opening.
Enhancing photosynthesis, increasing the content of Saccharide and nitrogen, which is good for the growth of cotton boll.
Pear & apple
Spraying the flower or fruitlet when most of petals fall off
Promoting fruit set, reducing the fruit drop before harvest
(two harvests a year)
Soaking the potato 10 minutes after the summer harvest
Breaking dormancy, promoting sprouting in 2~3 days aftre treament
10ppm of Kinetin + 100ppm GA3
Treat the corm with the solution
Promoting flowering, increasing blossom
Dip the unripe (green) tomato into the solution
Delay ripening 5~7 days, which can prolong the storage period, good for transportation.
Dip the fruit into the solution or spraying on the fruit after harvest, and pack it after drying
Prolonging the retention period
Dip the green pepper into the solution or spraying on the fruit after harvest
Prolonging the refreshing time
Treat the cut flower with solution
Keeping the color bright in a longer time
1kg aluminum bag, 25kgs fibre drums
Stored in a cool, dry and air proof place.
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